Social House Seven, is a Japanese izakaya-style restaurant + social house. Dine. Lounge. Socialize. Izakaya: a style of Japanese Restaurant, known as an eating and drinking establishment serving shareable plates as well as a variety of cocktails and Sake.
Executive Chef Phillip Milton and Executive Sushi Chef Dan Forster and our team prepare a range of shared Japanese, Korean and Thai plates coupled with an expansive Sushi menu and Robatayaki Grill where Japanese Binchotan charcoal sears various meats, seafood and vegetables at a near 800 degrees.