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Eddie V’s is a fine dining restaurant specializing in seasonal prime seafood flown in daily from pristine waters from around the world and artfully prepared and presented. Premium hand-carved steaks are aged to ensure peak flavor. Culinary influences include Modern Asian, Classic American and Southern cuisines. Its award-wining wine list features more than 300 selections from regions around the world. Harking back to the Prohibition era when speakeasies flourished and cocktails became the height of fashion, Eddie V’s eclectic atmosphere features live jazz and blues played nightly in the restaurant’s V-Lounge.