Eddie V’s is a fine dining restaurant specializing in seasonal prime seafood flown in daily from pristine waters from around the world and
artfully prepared and presented. Premium hand-carved steaks are aged to
ensure peak flavor. Culinary influences include Modern Asian, Classic
American and Southern cuisines. Its award-wining wine list features more
than 300 selections from regions around the world. Harking back to the
Prohibition era when speakeasies flourished and cocktails became the
height of fashion, Eddie V’s eclectic atmosphere features live jazz and
blues played nightly in the restaurant’s V-Lounge.