The JBF's list of Restaurant and Chef Award semifinalists have been selected from a list of more than 20,000 online entries in 21 categories. The semifinalists represent a wide range of culinary talent, from exceptional chefs and dining destinations in ten different regions across the U.S., to the nation’s top wine and spirits professionals, best new restaurants, rising star chefs, pastry chefs and bakers. See this year's full semifinalist list jamesbeard.org/awards.
The final Restaurant and Chef Award nominees will be announced on Tuesday, March 15. Until then, get out there and take advantage of some great 'Burgh grub!
Molly Allwein loves traveling the world, her three rescue dogs, and indulging in brunch & happy hour. Her favorite things about living in Pittsburgh are the $10 opera tickets, the robust community and philanthropic organizations, and the amazing culinary scene.